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Restaurantes

The Sushi Room

The Sushi Rooms is a well known trademark in Japan. In Valencia, it is also recognized when we talk about the Nikkei and Japanese cuisine. With the same illusion they started their project in Valencia, they are now in Altea. They are trying to succeed in this beautiful town. They ...

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BLAU Arros i Brasa

Just in fron to of the Altea Yatch Club there is the Blau Altea Restaurant. This is a restaurant which pays exquisite attention to the product. Rice is the main protagonist of its cuisine and all its preparations are cooked using the oldest way of cooking: the grill (firewood). Their ...

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Mesón Racó de Toni, Plat de Calent Altea route winner

This recent February, Altea hosted the Gastronomic Route: Plat de Calent. Nine restaurants of this municipality were part of this contest and presented some of their menus including a traditional recipe from Altea. More than 800 menus were served and the Racó de Toni was the winner among all the ...

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1st Christmas Tapas Route Award, Volovan de Nadal

Cañas&Coffee, volovan, Ruta Tapas Navideñas, Alafaz, premio

Cañas & Coffee once again proclaimed itself the winner of the contest “Ruta de tapas navideñas” in the town of L’Alfàs del Pi. Antonio and Alicia presented an exquisite and original bite to the contest, which met all the peculiarities to be the top most voted by the public. Antonio ...

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Catering tailored gastronomic service

The catering service is becoming more and more demanded in our society. The specialized enterprises make easier the organization of any event. All caterings can be differentiated according to the event. Just take as an example a breakfast for institutions. In this case, the food is not going to be ...

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Gastronomy GT Awards

For restaurants, success is deeply related to a correct marketing and communication strategy, to an excellent customer service, and to a unique gastronomic offer. Besides, the whole customer’s experience depends on the relation between the quality of the service and the correct and adequate prices. GuiaT-Magazine events department led by ...

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Gastronomic experiences Cañas&Coffee

Making their clients´ wishes come true is the greatest task for Antonio and Alicia from Cañas &Coffee. Their long trajectory and experience in the world of gastronomy have made them great lovers of their profession and business. The gastronomic offer of Cañas & Coffee is designed to meet the clients´wishes ...

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Susi Díaz, chef’s La Finca restaurant

Are the tapas a good way to internationalize and represent the kitchen Spanish? Tapas are part of our culinary culture and are a great way to make our cuisine known. Which one is your favorite? My favorite tapa is the Gilda.

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Alberto Ferruz, chef´s Bonamb restaurant

Are tapas a good way to internationalize and represent Spanish cuisine? The concept of “Tapa” is a good way to internationalize our cuisine, but this concept must always adhere to the work with Spanish products for maximum international representation. Which one is your favorite? A good croquette of Iberian ham.

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Salsa Pesto

A veces algo tan sencillo como preparar una salsa de Pesto, puede complacerte infinitamente, pues el gusto y la textura son perfectos para acompañar platos de pasta o de otro tipo, o como condimento para elaborar otras recetas. La salsa de Pesto original viene de Genova (Italia) y de ahí ...

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